Panacea – Tincture Chaga and Ashwagandha x100 ml

Tincture Chaga and Ashwagandha from Panacea is a food supplement, an all-natural product that stimulates the tone, metabolism, and natural defenses of the body. Supports adaptation to stress and environmental factors. It does not contain dyes, flavors, preservatives, and ingredients of animal origin.

The synergistic combination between Chaga and ashwagandha is an adaptogenic complex that provides:

Immune system support: Numerous studies have confirmed the beneficial effects of both Chaga and ashwagandha on the immune system. Together, they provide support for the body in the fight against pathogens and stimulate the body's natural defenses.

Antitumor properties: Chaga is one of the richest sources of the enzyme superoxide dismutase. This superantioxidant prevents damage to DNA cells. Laboratory studies have found that the fungus can slow the growth of cells in several cancers. Studies have found that vitamin - a compound in ashwagandha - helps induce apoptosis, which is the programmed death of cancer cells. Researchers have concluded that ashwagandha may inhibit the growth of new cancer cells.

Brain and memory support: Studies show that ashwagandha can alleviate memory and brain function problems caused by injury or illness and that the herb supports antioxidant activity that protects nerve cells from harmful free radicals.

Cardiovascular support: Studies show that oxidative stress is a contributing factor to high blood pressure. People with high blood pressure are more prone to heart attacks, strokes, and other cardiovascular problems. Both the Chaga mushroom and the ashwagandha have a potential role in lowering blood pressure and preventing cardiovascular disease.

Support for stress, depression, and anxiety: Cortisol is known as a stress hormone - a proven property of ashwagandha is to reduce cortisol levels, thus reducing stress and anxiety. The herb has been shown to reduce stress and anxiety in both animal and human studies. Ashwagandha has also proven its reputation as an antidepressant and aphrodisiac. In a synergistic combination, Chaga and ashwagandha support the body's adaptation to environmental conditions and coping with the challenges of everyday life.

Support for healthy cholesterol and triglyceride levels: A proven effect of ashwagandha is support for lowering cholesterol and triglyceride levels.

Lowering blood sugar: Chaga mushroom supports metabolic processes and is thought to be able to contribute to alternative treatments for diabetes in the future.

Attention:

Do not use by children.

Pregnant and lactating women should consult a doctor before use.

The food supplement can be administered alone or in combination with pharmaceutical drugs.

The product is not a medicine and cannot be used as a substitute for the drug therapy prescribed by your doctor.

Tincture Chaga and Ashwagandha Ingredients:

standardized water-ethanol extract of Chaga mushroom / Inonotus obliquus / and Ashwagandha, root / Withania somnifera /, ethanol 62-68 vol. %.

Tincture Chaga and Ashwagandha Dosage:

40 drops dissolved in about 50 ml of water or juice, 2 times a day before meals.